Brut Rosé

This Brut Rosé champagne seduces with its intense pink colour, its tenderness and its harmony.

This blend is made from 20 of Champagne's Premiers and Grands Crus. It is completed by 20% reserve wines. 50% Pinot Noir from the Grands Crus and Premiers Crus villages of Aÿ, Hautvillers, Avenay- Val -d'Or or Louvois, bring lightness, tenderness and fruitiness. 40% Chardonnay, mainly from the Premier Cru of Vertus, brings freshness and lemony notes. The mineral dimension and the flinty aromas come from the Villers-Marmery Cru, which has limestone soil. Grands Crus and Premiers Crus villages such as Chouilly, Avize, Oger and Vaudemange complete the blend with strength and complexity. 10% of Meunier ensures roundness and suppleness. This Brut Rosé d'assemblage is obtained thanks to 16% Pinot Noir, from Mailly-Champagne, famous for its aromatic power and richness, and from Vertus, vinified as a red wine.

Appearance: Intense and luminous peachy pink colour.

Nose: Initial floral aromas, which give way to scents of orange, tangerine, yellow peach, and red fruits - blackberries and raspberries. A beautiful freshness, a delicate nose with notes of brown sugar.

Palate: This Brut Rosé is a delicious and elegant wine. A richness of fruit - blackberry, blackcurrant and peach - a note of cocoa, for a round, supple, velvety wine. A beautiful silky texture, supported by a melting effervescence.

The Cuvée Brut Rosé will delight the palate as an aperitif. A gastronomic champagne, it will go perfectly with a parmesan-almond shortbread, or a blue lobster from the Cotentin region for example.