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Escher Pro Restaurant

Coffret 1 Extra Brut + seau noir

Billecart-Salmon

75cl

Grape Variety

  • Pinot Noir

  • Chardonnay

  • Pinot Meunier

Description

 

Pure and Natural

A Champagne full of brightness and purity.

Composition:

Its innovating style remains faithful to the balanced charm of the three varietals from Champagne: 40% Pinot Meunier, 35% Pinot Noir and 25% Chardonnay. No sugar has been added to the dosage.

 

Tasting

 

Appearance: Pale and gold intensity enhanced by pure brightness. The mousse is energetic with an abundant ultra fine bubble.

Aroma: Complex and seductive aromas of dried fruits and brioche combined with floral notes. This is further enhanced by the subtle charm of lemon verbena. A precise, elegant and aromatic freshness accentuated by the expression of the quality of the composition.

Palate: Charming biscuity flavour and white fruits with a full and harmonious minerality resulting in a sensational balanced finish.

Serving: A new definition of a refined style. A surprising association with the finest dishes (veal carpaccio, scallops a la plancha and marinated raw fish with citrus fruits). Serve at 10-11°C.

 

 

From François DOMI, BILLECART-SALMON' chief winemaker

 

 

 

Degree: 12%°
Contains sulfites
 Billecart-Salmon Coffret: Extra Brut & seau noir Extra Brut Non millésime 75cl
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