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Ermitage 2010
Famille Perrin
Hermitage - aoc
75clGrape Variety
Roussanne
Marsanne
Sol
loess and limestone
Elevage
Lie of fermentation for 9 months
Description
Among the first writings on the Hermitage, Thomas Jefferson, United States Ambassador to France, declared his admiration for these white wines returning from a trip to the region in 1787.
Awards
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16/20
Jancis Robinson
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15/20
La Revue du Vin de France
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92/100
Wine Spectator
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16/20
Jancis Robinson
-
15/20
La Revue du Vin de France
-
92/100
Wine Spectator
Tasting
Appearance : Pretty yellow dress, dense, with green reflections.
Aroma : With a good intensity, the nose is complex and subtle, mix of ripe fruit (quince, honey) and fresh fruit(peach, lemon, acacia flowers, sweet spices).
Palate : Frank attack, the mouth develops a beautiful balance, rich and persistent. The final is long, aromatic, very elegant.
Food pairing : Suitable with Bresse poultry.
Service : One hour in a carafe will be beneficial for the wine and the service will have to be done at a temperature of 12-13°C.
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NOS SUGGESTIONS