"Fifteen years ago, I was fortunate enough to be able to take over Château Marjosse in Tizac de Curton, where the charm of the location and buildings appealed to me, as did the quality of the soils and old vines. From the earliest vintages, the desire to do quality work has allowed me to make good wines and to make the Marjosse brand known on the Bordeaux square.

Marjosse's main asset is to have an exceptional terroir. Quite rare in the Entre-Deux-Mers, the limestone at Astéries, the same one that made the fame of the wines of Saint Emilion, comes here to the outcrop Marjosse has taken a new flight.Various plots were very qualitative To be added to the vineyard, the high-density replanting has made it possible to better exploit the excellence of its terroir. "  

 Pierre Lurton